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+ servings
Fresh Tomato Salsa

Fresh Tomato Salsa

4.80 from 5 votes
Servings 4
Calories 16 kcal
Prep Time 15 minutes
15 minutes
Total Time 30 minutes
Make this easy salsa with your favorite fresh ingredients.Just chop the veggies, mix, and allow to sit for 15 minutes or so before serving. Start with a little jalapeño and add more to your desired heat level.

Ingredients
  

  • 1 large heirloom tomato cored and diced (about 1 cup)
  • ¼ c onion white, red, or sweet, finely diced
  • ½ cup sweet pepper any color finely diced
  • ¼ to 1 whole jalapeño pepper minced
  • Handful of chopped cilantro
  • Juice of 1 lime
  • ½ t cumin
  • ½ t smoked paprika
  • Salt to taste

Instructions
 

  • Chop and dice everything, put in a bowl, and stir in the lime juice and seasonings. Taste and adjust seasonings to your liking.
  • Allow flavors to meld for 15 minutes or so. Serve with tortilla chips.

Nutrition

Serving: 0.25cupsCalories: 16kcalCarbohydrates: 3gProtein: 1gFat: 0.2gSaturated Fat: 0.03gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 3mgPotassium: 137mgFiber: 1gSugar: 2gVitamin A: 966IUVitamin C: 29mgCalcium: 10mgIron: 0.4mg
Keyword Fresh Salsa, Fresh Vegetables, Salsa, Tomatoes
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